Organic Seeded Loaf
BAKING INDUSTRY AWARDS 2017 FINALIST: Good Grain Bakery bread is gluten free, wheat free, egg free, dairy free, nut free and preservative free so it’s a perfect option for those with allergies or dietary restrictions.
This product is vegan, 100% certified organic and doesn't contain synthetic ingredients like hydroxypropyl methylcellulose or other hard to pronounce additives.
Gluten free flour* (tapioca flour*, brown rice*, potato starch*, maize meal*, quinoa flour*), sunflower oil*, psyllium husk*, linseed* (1.4%), sunflower seed* (1.4%), pumpkin seed* (1.4%), yeast, carob*, sea salt, thickener (xanthan gum). * = produced to organic standards. For allergens, including cereals containing gluten, see ingredients in bold.